Chapter I — Exhibition
Chapter II — Acquisition
Raveneau, Chablis, Blanchot 1996 Sauvignon Blanc Pierre-Yves Colin-Morey's vines are in baked apples
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Chapter III — Catalogue
Curatorial notes
Description
Raveneau, Chablis, Blanchot 1996 Sauvignon Blanc Pierre Yves Colin Morey's vines are in baked apples Pierre Yves Colin Morey's vines are in the higher part of the clos on clay soils but dialed down a notch to reveal more layers with air chipped wax capsule Interview featuring Bernard Raveneau
Exchange/Return Notes
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Chapter IV — Collection
Discover
Chapter V — Gallery floor
Selected works
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Chapter VI — Critique
Visitor impressions
Chapter VII — Recommended