Chapter I — Exhibition
Chapter II — Acquisition
Livio Sassetti, Toscana, Pertimali, Fili di Seta 1995 Loire The 2011 is wild and baked apples
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Shipping Estimate
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Chapter III — Catalogue
Curatorial notes
Description
Livio Sassetti, Toscana, Pertimali, Fili di Seta 1995 Loire The 2011 is wild and baked apples The 2011 is wild and even a bit unrestrained It has an impressively dense and tightly wound texture on the palate This wine was aged in Allier oak for 16 months and packs a wallop 60% sangiovese grosso and 40% cabernet sauvignon
Exchange/Return Notes
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Chapter IV — Collection
Discover
Chapter V — Gallery floor
Selected works
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Chapter VI — Critique
Visitor impressions
Chapter VII — Recommended