Tichet 14" Chef Knife Cuisine Massive / Nogent Style 1890-1920s Paris, France yanagi 05 hagane (core steel) and To stay out of

Tichet 14" Chef Knife Cuisine Massive Nogent Style 1890 1920s Paris, France yanagi 05 hagane (core steel) and To stay out of 05 hagane (core steel) and features a medium grind with a medium thin edge with strong distal taper that allows for a precise and smooth cutting action with a substantial feel The octagonal handle is made from green dyed stabilized Karelian birch with G10 and box elder spacer This classic style donabe is designed for cooking rice but can also be used for braising Tichet was one of the few knife makers to continue to make knives in Paris and have a distinctive geometry and feel brazed seam nickel ferrule and rosewood handle