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Depot notes

Description

Alsace "L'Abeille et le Papillon" Agriculture Biodynamique This cuvée offers a full bodied A single malt This cuvée offers a full bodied and concentrated profile It is vinified and then aged for 15 months in oak barrels Cuvée made from Pinot Blanc on limestone soils Vinification and aging: 1 3 Stainless steel tank 1 3 New demi muid 1 3 Demi muid of several wines

Exchange/Return Notes
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Sodalite finds

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