US$ 22.95
Depot notes
Description
Érable et la perdrix (L') — L'histoire culinaire du Québec à travers ses aliments Beaux livres With humility and self deprecation With humility and self deprecation mais j’avais trop hâte de te reparler Photographs: Philippe Richelet Culinary creations: Simon Mathys For those who want to reclaim the ancestral knowledge that unites the families who laid their foundations here
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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